Hotels are cautiously reopening for the summer travel season, but it’s anything but business as usual in the hospitality industry.
Last week, the American Hotel & Lodging Association (AHLA) introduced its Safe Stay guidelines developed under the guidance of an advisory council that includes Accor, InterContinental Hotels Group, Marriot International, Omni Hotels & Resorts and Walt Disney. Now, the health and cleaning guidelines are being adopted by thousands of hotels, with many choosing to go beyond its recommendations.
Hotel food and beverage outlets and banquet facilities will be affected more than any other area, says Amani Roberts, co-director of Cal State Fullerton’s Center for Enterainment and Hospitality Management. Continue reading on CNBC.